- a suffix occurring in adjectives borrowed from Latin, meaning “full of,” “abounding in,” “given to,” “like”: frondose; globose; jocose; otiose; verbose.
- a suffix used in chemical terminology to form the names of sugars and other carbohydrates (amylose; fructose; hexose; lactose), and of protein derivatives (proteose).
- possessing; resembling
- indicating a carbohydrate, esp a sugar
- indicating a decomposition product of protein