Ragout (noun) Definition, Meaning & Examples

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noun
  1. a highly seasoned stew of meat or fish, with or without vegetables.
verb (used with object), ra·gouted [ra-good], /ræˈgud/, ra·gout·ing [ra-goo-ing]. /ræˈgu ɪŋ/.
  1. to make into a ragout.
noun
  1. a richly seasoned stew of meat or poultry and vegetables
verb -gouts (-ˈɡuːz), -gouting (-ˈɡuːɪŋ) or -gouted (-ˈɡuːd)
  1. to make into a ragout
Ragout (noun) Definition, Meaning & Examples

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