Restaurateur (noun) Definition, Meaning & Examples

Admin
noun, plural res·tau·ra·teurs [res-ter-uh-turz; French res-taw-ra-tœr]. /ˌrɛs tər əˈtɜrz; French rɛs tɔ raˈtœr/.
  1. the owner or manager of a restaurant.
noun
  1. a person who owns or runs a restaurant
Restaurateur (noun) Definition, Meaning & Examples

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