Spaetzle (noun) Definition, Meaning & Examples

noun
  1. a dish consisting of lumps or threads made from a batter of flour, milk, eggs, and salt, usually poured through a coarse colander into boiling water, and then either drained and mixed in butter, lightly pan-fried, or added to sauces, stews, etc.
Spaetzle (noun) Definition, Meaning & Examples

More Definitions