Tapioca (noun) Definition, Meaning & Examples

noun
  1. a food substance prepared from cassava in granular, flake, pellet (pearl tapioca ), or flour form, used in puddings, as a thickener, etc.
noun
  1. a beadlike starch obtained from cassava root, used in cooking as a thickening agent, esp in puddings
Tapioca (noun) Definition, Meaning & Examples

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