Tournedos (noun) Definition, Meaning & Examples

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noun, plural tour·ne·dos [toor-ni-dohz, toor-ni-dohz; French toor-nuh-doh]. /ˈtʊər nɪˌdoʊz, ˌtʊər nɪˈdoʊz; French tur nəˈdoʊ/.
  1. small slices of fillet of beef, round and thick, served with a variety of sauces and garnished.
noun plural -dos (-ˌdəʊz)
  1. a thick round steak of beef cut from the fillet or undercut of sirloin
Tournedos (noun) Definition, Meaning & Examples

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